Our chefs and Master Chef Georg Rieder prepare menus from the finest fresh, local and imported ingredients.  We even provide a specially designed and printed customized menu to fit your tastes.

All our food is cooked and prepared on-site and all our wedding cakes are baked in our own bakery.

Our Guisachan House Restaurant carries great local house wines, premium imported wines, champagne, beer and spirits.  We can perfectly match your wine to your menu choices.